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Fish Tacos – Slim Thicc

Fresh and zesty, these fish tacos from my Slim Thicc guide are perfect for the whole family to enjoy.

– Preheat oven to 200 degrees Celsius
– Mix some butter, lime juice, chili powder, garlic powder and salt together and pour over white fish Place in oven for 15-20 minutes
– Flake fish
– Prepare toppings- avo, slaw, red onion, mango (anything you like)
– Serve in taco shells

Find more recipes in any of my eBooks, available for immediate download.

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